GMOs Found To Cause Autism When Eaten During Pregnancy
WASHINGTON- Scientists at the Johns Hopkins University Medical Laboratory have found direct links to autism in babies and Genetically Modified Organisms in our foods and produce.
Pregnant women who eat food with GMOs are more likely to give birth to babies with autism
Doctor Charlie Rearden lead the study. “What we’ve found is incredible. Studying thousands of subjects over the course of the last ten years, we found direct correlation between autism and GMOs.
GMOs affect the development of the brain during a pregnancy. That effect causes the child to experience serious forms of autism. We will continue to study why the GMOs cause these problems to happen but urge Congress to ban GMOs immediately.”